Organic Ceylon White Pepper – Premium Grade

Description

Organic Ceylon White Pepper – Premium Grade (50g / 100g)

Discover the subtle sophistication of Organic Ceylon White Pepper, the elegant counterpart to black pepper. Sourced from the Matale region of Sri Lanka, this Premium Grade export-quality pepper is carefully hand-harvested, soaked, and naturally dried to perfection — creating a smooth, mild, and aromatic spice that elevates any cuisine.

White pepper is prized by chefs for its delicate heat and creamy flavor, making it ideal for light-colored dishes where black pepper’s dark specks are less desired — such as soups, sauces, fish, eggs, and creamy pastas.

Packed fresh in 50g and 100g packets, our organic white pepper is free from additives and chemicals, preserving the purity and essence of true Sri Lankan flavor.

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Product Features:

• 🌿 Grade: A – Premium export quality

• 📍 Origin: Matale region, Sri Lanka

• ⚖️ Available Packs: 50g and 100g

• 🔆 Processing: Naturally soaked, peeled, and sun-dried

• ✅ Certification: 100% Organic, Non-GMO, No Additives

• 🌎 Shipping: Worldwide

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Usage Ideas:

• Perfect for soups, sauces, and creamy dishes

• Adds mild heat and aroma to seafood and egg recipes

• Ideal for light-colored cuisines and fine dining creations

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Why Choose Zeylan Spices Organic White Pepper

• Grown and harvested in Sri Lanka’s premium spice region — Matale

• Grade A quality with smooth, balanced heat and rich aroma

• 100% organic, naturally processed, and chemical-free

• Available in 50g and 100g packs for home or professional kitchens

• Freshly packed and shipped worldwide with care